Recipes

Cranberry-Orange Relish

 

Cranberry-Orange Relish

BettyCrocker Recipe by BettyCrocker

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Prep Time

15min

Total Time

3hrs15min

Servings

3cups

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Ingredients

  • 1  small seedless orange
  • 1  (12-oz.) pkg. (3 cups) fresh or frozen cranberries
  • 1/4  cup sugar

Directions

  1. Cut unpeeled orange into eighths. In food processor bowl with metal blade, combine orange pieces, cranberries and sugar; process until finely chopped.*

  2. Spoon cranberry mixture into nonmetal container. Cover; refrigerate at least 3 hours before serving to blend flavors. Store in refrigerator for up to 3 weeks.

Recipe Versions

Tips & Notes

  • To prepare relish in blender, grind half of ingredients at a time.

Nutritional Information

  • 1 Tablespoon:
  • 10
  • 0g (Saturated Fat 0g)
  • 0mg
  • 0mg
  • 2g (Dietary Fiber 0g, Sugars 2g)
  • 0g
  • Percent Daily Value*:
  • 0%
  • 6%
  • 0%
  • 0%

*Percent Daily Values are based on a 2,000 calorie diet.

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