Cream Cheese Frosting

Goes great with the gingerbread cupcakes recipe, which I also have on my page!

brandirinkRecipe by brandirink

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1

10 minutes

20 minutes

5 cups



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    Ingredients

    • 1/2 cup butter softened
    • 1 8 oz. package cream cheese softened
    • 2 16 oz. packages powdered sugar
    • 1/4 teaspoon salt

    Directions

    1. 1Beat butter and cream cheese at medium speed with an electric mixer until creamy.
    2. 2Gradually add powdered sugar and salt, beating at low speed until blended. Beat at high speed 2 minutes or until creamy.
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    TBSPAna
    TBSPAna said:

    Such a wonderfully creamy topping! Can't wait to try this on my next dessert! Maybe on those Gingerbread Cupcakes you mentioned.

    5/30/2012 11:44:24 AM
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