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Creepy Brownie Bites

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  • Prep 30 min
  • Total 60 min
  • Servings 24
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Throwing a spooky soiree? Then you're going to want to put together a batch of these freaky brownie bites!
Updated Mar 16, 2023
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Ingredients

  • 1 box Betty Crocker™ Milk Chocolate Brownie Mix
  • 24 large marshmallows
  • 1 bottle purple food spray
  • 1 bottle green food spray
  • 1 black edible marker
  • 1/2 cup chocolate chips, melted
  • 2 tablespoons chocolate sprinkles
  • 1/2 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Chocolate Frosting

Steps

  • 1
    Bake the brownies in mini muffin tins that have been generously greased and floured according to package directions. Allow to cool completely before removing from the tin.
  • 2
    Spread a piece of parchment in your work area. Spray 8 of the marshmallows with the purple food spray. Spray 8 with green food spray. Leave 8 of them white.
  • 3
    Dip the top of the purple marshmallows in the melted chocolate. Dip the top of the green marshmallows into the chocolate, then into the chocolate sprinkles. Allow the chocolate to cool and harden.
  • 4
    Use the marker to draw faces on each of your marshmallows.
  • 5
    Place a dollop of frosting on top of each brownie. Press a marshmallow on top of the frosting. Serve and enjoy!

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Get ready to wow all those little spooks that will be trolling the neighborhood! Your little ghosts and goblins are going to love these freaky little Creepy Brownie Bites that are chock full of Halloween fun. Making these Halloween marshmallow brownie bites isn't difficult at all, but they do require some special tools, so plan on making a quick trip to the grocery store for the ingredients and the craft store for embellishments. The first trick to making these fun little treats is to grab bottles of green and purple food spray. You should be able to find them in the cake decorating section of a craft store. All you've got to do is spray large marshmallows with a light coating of either spray to make them ghastly colors. The next little trick you need in your kitchen is an edible marker. Use it to draw some funky faces on your marshmallows. I thought the green marshmallows were begging for a squiggly Frankenstein smile, the purple needed a sly vampiric grin, and a stitched up smirk looked about right for those white marshmallows, which were about to turn into skeletons. Dot on two eyes, dip the tops of your purple and green marshmallows in melted chocolate (and chocolate sprinkles for those green marshmallows! Frankenstein needs some freaky hair, y'all!) then place a dollop of chocolate frosting on top of some Betty Crocker brownies baked in a mini muffin tin. Gently press the marshmallows onto the brownie bites. Then sharpen your teeth, because … it's going to be love at first bite!
  • Don't let the season pass by without making all the creepy and fun Halloween treats you can! Here are a few of our faves!
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