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Crescent Puff S'mores

Crescent Puff S'mores

Prepare a sweet after-school snack or casual dessert in 15 minutes with five ingredients.

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  • Prep Time 15 min
  • Total Time 35 min
  • Servings 16
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2
cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls
16
large marshmallows
2
to 3 (1.2 oz each) milk chocolate candy bars, broken into squares
1/2
cup butter or margarine, melted
1
cup graham cracker crumbs (about 14 squares)

Directions

  • 1 Heat oven to 375°F. Spray 16 regular-size muffin cups with cooking spray. Separate dough into 16 triangles.
  • 2 For each snack, place 1 marshmallow on shortest side of triangle. Top with 2 squares of chocolate candy. Starting with shortest side of triangle, fold corners of dough over marshmallow and chocolate, then roll to opposite point, completely covering marshmallow and chocolate; pinch dough to seal well.
  • 3 Dip snacks in or brush with melted butter; roll in cracker crumbs to coat. Place in muffin cups.
  • 4 Place pans on sheet of foil or cookie sheet (to catch any spills); bake 15 to 20 minutes or until golden brown. Immediately remove from muffin cups; serve warm.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Snack
Calories
230
(
Calories from Fat
120),
% Daily Value
Total Fat
14g
14%
(Saturated Fat
6g,
6%
Trans Fat
2g
2%
),
Cholesterol
15mg
15%;
Sodium
290mg
290%;
Total Carbohydrate
23g
23%
(Dietary Fiber
0g
0%
  Sugars
11g
11%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
0%;
Iron
4%;
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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Tips  

Expert Tips

One cup of milk chocolate chips can be used in place of the candy bars. Use 1 tablespoon of chips for each snack.

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