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Crisp Wontons with Strawberry Yogurt

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Crisp Wontons with Strawberry Yogurt
  • Prep Time 10 min
  • Total Time 20 min
  • Servings 6
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Sweet, crispy wonton wrappers topped with yogurt and fruit make a light dessert.

Ingredients

12
wonton wrappers
2
teaspoons butter, melted
2
tablespoons sugar
1/2
teaspoon ground cinnamon
1
container (6 oz) Yoplait® Light Fat Free strawberry shortcake yogurt
1/2
cup sliced strawberries
1/2
cup semisweet chocolate chips, if desired

Directions

  • 1 Heat oven to 400°F. Place wonton wrappers on cookie sheet. Brush with melted butter. Mix sugar and cinnamon; sprinkle over wontons. Bake 4 to 6 minutes or until golden brown and crisp.
  • 2 To serve, place 1 wonton on each of 6 plates. Spoon about 2 tablespoons yogurt on each wonton; top with about 1 tablespoon strawberries. Top with second wonton.
  • 3 Melt chocolate chips, and drizzle over wontons.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license. 2012 © and ®/™ of General Mills
Tips  

Wontons are paper thin squares of dough made from flour. They can be found in the refrigerated produce section of many grocery stores.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
90
(
Calories from Fat
15
)
Daily Value
Total Fat
1 1/2g
2%
(
Saturated Fat
1g
4%
,
Trans Fat
0g
)
Cholesterol
0mg
0%
Sodium
35mg
1%
Potassium
75mg
2%
Total Carbohydrate
18g
6%
(
Dietary Fiber
0g
0%
,
Sugars
8g
)
Protein
2g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
8%
8%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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