Deep Dish Day After Thanksgiving Pizza

Take those Turkey Day leftovers from "blah" to fab with this quick and easy deep dish pizza!

Wait, there's more! Read the blog post about this recipe.

GourmetMomRecipe by GourmetMom

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5 minutes

30 minutes

1 deep dish pizza pie



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    Ingredients

    • 1 can Pillsbury Artisan Pizza Crust with Whole Grain
    • 1 1/4 cups stuffing
    • 1 1/2 cups cooked turkey
    • 3/4 cup green beans
    • 1 3/4 cups mashed potatoes
    • 1/2 cup shredded cheddar cheese
    • 3/4 cup cranberry sauce

    Directions

    1. 1Preheat oven to 400 degrees F. Spread pizza crust into a deep dish pizza pan or deep dish pie pan. Bake for 5 minutes.
    2. 2While crust is baking, chop turkey into bite-sized pieces.
    3. 3Remove crust from oven and reduce oven temperature to 350 degrees F.
    4. 4Spread stuffing into crust. Top with chopped turkey.
    5. 5Spread beans onto turkey layer. Finish with dollops of mashed potatoes.
    6. 6Bake at 350 degrees for 15 minutes. Sprinkle cheese on top and bake an additional 5 minutes.
    7. 7Remove from oven and let rest for 5 minutes before slicing and serving.
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