Skip to main content

Deluxe Cheeseburger Melt

(0 reviews)
Deluxe Cheeseburger Melt
  • Prep Time 15 min
  • Total Time 43 min
  • Servings 8
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

No need for buns with this cheeseburger! Chances are the ingredients are on hand.

Ingredients

1 1/3
cups Original Bisquick™ mix
1/4
cup water
2
eggs
1 1/2
cups shredded Cheddar cheese (6 ounces)
1
pound ground beef
1
can (10 3/4 ounces) condensed cream of mushroom soup
1
cup frozen mixed vegetables

Directions

  • 1 Heat oven to 400ºF. Spray 13x9-inch pan with cooking spray. Stir Bisquick mix, water, eggs and 1 cup of the cheese in medium bowl; spread in pan.
  • 2 Cook beef in 10-inch skillet over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain. Stir in soup and vegetables; heat until hot. Spread over batter in pan.
  • 3 Bake 23 to 25 minutes or until edges are light golden brown. Sprinkle with remaining 1/2 cup cheese. Bake 1 to 3 minutes longer or until cheese is melted.
Tips  

Use extra-lean ground beef.

Use a Mexican cheese blend for the Cheddar cheese.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
330
(
Calories from Fat
180
)
Daily Value
Total Fat
20g
30%
(
Saturated Fat
9g
43%
,
Trans Fat
1g
)
Cholesterol
110mg
37%
Sodium
730mg
30%
Potassium
240mg
7%
Total Carbohydrate
18g
6%
(
Dietary Fiber
1g
5%
,
Sugars
3g
)
Protein
19g
Daily Value*:
Vitamin A
25%
25%
Vitamin C
0%
0%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet