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Easy Almond Cookies are perfect for the holidays. Not a kiddie cookie but a more sophisticated treat.
This is a version of Sparkling Star Cookies by GoldMedal
“I love anything almond! These little dandies are my favorite.”
Recipe by JennyA
Prep Time
45min
Total Time
2hrs55min
Servings
5dozen cookies
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Heat oven to 375ºF.
Mix granulated sugar, butter and egg in medium bowl. Stir in flour, almonds, baking soda and salt.
Divide dough into 3 parts. Roll each part 1/8 inch thick on lightly floured cloth-covered surface. Cut with 2- to 2 1/2-inch star-shaped cookie cutter. Place on ungreased cookie sheet.
Bake 6 to 7 minutes or until edges are light brown; Cool completely, about 1 hour.
Mix powdered sugar, almond extract and water until smooth and a thin spreading consistency. Spread very thinly on cookies. Sprinkle with candy sprinkles.
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This recipe was submitted by a member and has not been tested in our kitchen.
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