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This Easy Bruschetta will get you a lot of praise for very little effort. And it's beautiful to look at.
This is a version of Roasted Red Pepper Bruschetta by BettyCrocker
“I am well known to friends as the appetizer king and this is one of my specialties.”
Recipe by steve2304
Prep Time
10min
Total Time
18min
Servings
12appetizers
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Heat oven to 450ºF. Place bread on ungreased cookie sheet.
Mix remaining ingredients except capers and shaved parmesean sheets. Spoon onto bread. Top with sheet of parmsean.
Bake 6 to 8 minutes or until edges of bread are golden brown. Cut each bread slice lengthwise into thirds. Sprinkle with capers.
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