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This Easy Butter Cookie recipe is one of my favorite cookie recipes of all time.
This is a version of Easy Butter Cookies by JennyA
“This recipe originally called for oil but I prefer to use only butter.”
Recipe by Charly
Prep Time
10min
Total Time
30min
Servings
48cookies
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In large bowl, beat sugar, powdered sugar and butter until light and fluffy. Add egg; blend well. Lightly spoon flour into measuring cup; level off. Stir in flour, cream of tartar, baking soda and salt; mix well. Cover with plastic wrap; refrigerate 1 hour for easier handling.
Heat oven to 350°F. Shape dough into 1-inch balls; roll in decorator sugar. Place 2 inches apart on ungreased cookie sheets. Bake at 350°F. for 7 to 12 minutes or until set. Immediately remove from cookie sheets.
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This recipe calls for adding cream of tartar but does not say how much?
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