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Easy Elote Dip

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Easy Elote Dip
  • Prep Time 10 min
  • Total Time 10 min
  • Servings 6
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This is an incredibly easy dip version of the delicious and popular Mexican street corn; it will disappear quickly at your next game day get together!

Ingredients

1
bag (12 oz) frozen corn
1/2
cup mayonnaise
1
tablespoon Old El Paso™ taco seasoning mix (from 1-oz package)
1
can (4.5 oz) Old El Paso™ chopped green chiles
Make it FRESH toppings, as desired (see below)
Food Should Taste Good™ cantina tortilla chips, as desired

Directions

  • 1 Microwave frozen corn as directed on bag. In medium bowl, mix mayonnaise, taco seasoning mix and chiles.
  • 2 In 8-inch nonstick skillet, cook corn and mayonnaise mixture over medium heat, stirring occasionally, until heated through and thickened. Pour into bowl, and add toppings. Serve with tortilla chips.
Tips  

Ideas for Make it FRESH toppings: lime wedges, fresh cilantro leaves, crumbled queso fresco or cotija cheese.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
190
(
Calories from Fat
130
)
Daily Value
Total Fat
15g
23%
(
Saturated Fat
2g
11%
,
Trans Fat
0g
)
Cholesterol
5mg
2%
Sodium
280mg
12%
Potassium
130mg
4%
Total Carbohydrate
13g
4%
(
Dietary Fiber
1g
6%
,
Sugars
2g
)
Protein
1g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
6%
6%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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