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Easy Holiday Oatmeal Cookies

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Easy Holiday Oatmeal Cookies
  • Prep Time 10 min
  • Total Time 25 min
  • Servings 24
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Try this fun oatmeal cookie for your next holiday party!

Ingredients

1
(17.5 ounce) package Betty Crocker™ oatmeal cookie mix
1
egg
1/2
cup butter
1
tablespoon water
1
teaspoon vanilla extract
1
cup Nature Valley™ granola (use your favorite flavor!)
3/4
cup mini holiday M&M'S™ minis chocolate candies, or red and green cherry bits

Directions

  • 1 Heat oven to 375°F.
  • 2 Prepare cookies as directed on the Betty Crocker Oatmeal Cookie Mix package, mixing in 1 teaspoon vanilla with the egg, butter and water.
  • 3 Stir in the Nature Valley™ Granola and the M&M™ candies. Be careful not to over mix the dough or the M&M™ colors will bleed into the dough.
  • 4 Drop the dough onto an ungreased cookie sheet in rounded tablespoonfuls.
  • 5 Bake 9 to 10 minutes or until edges are a light golden brown. Let cool 2 minutes. Remove from cookie sheets to cooling racks. Let cool completely.
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Tips  

You can freeze these cookies tightly wrapped for up to 2 months.

Nutrition Information 
No nutrition information available for this recipe
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