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Easy Mint Chocolate is a fun and easy recipe I like to make with my grandchildren. It allows them to create something beautiful and tasty at the same time.
This is a version of Chocolate Mint Finger Paint Candies by BettyCrocker
“I use glass measuring cups to melt the different candy melts. I don't use plastic in the microwave.”
Recipe by Cynthhia
Prep Time
30min
Total Time
Servings
35pieces; 1 lb
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Line 15x10x1-inch baking pan with foil so foil extends over ends of pan. Place each color candy melts in separate glass measuring cup or jar. Microwave each candy on HIGH for 90 seconds, stirring to mix after each 30-second interval. If not completely melted, microwave each cup for an additional 30 seconds or until completely melted.
Drizzle warm candy into foil-lined pan; create swirls and designs in warm candy with fingers, spoons or flat wooden sticks with round ends. When desired design is achieved, tap pan until candy is uniform thickness. Sprinkle peppermint candy over top. Place pan in freezer for about 4 minutes or until completely set.
Remove candy from pan by lifting foil; remove foil. Break candy into 2-inch random pieces.
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