Easy Peanut Butter Fudge

Everyone loves this Easy Peanut Butter Fudge recipe. It's so easy to make in the microwave even college students can make it. And it's less messy.

This is a version of Three In One Microwave Meltaway Fudge by BettyCrocker

“I use peanut butter chips instead of chocolate chips.”

JennyARecipe by JennyA

Rated 4.5 Stars
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5 minutes

30 minutes

16 2" squares



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    Ingredients

    • 1  (14-oz.) can sweetened condensed milk (not evaporated)
    • 1  (12-oz.) pkg. peanut butter chips
    • 1  teaspoon vanilla

    Directions

    1. 1MICROWAVE DIRECTIONS: Line 8-inch square pan with foil so foil extends over sides of pan; butter foil. In 2 1/2-quart microwave-safe bowl or 8-cup microwave-safe measuring cup, combine condensed milk and chocolate chips. Microwave on HIGH for 1 1/2 to 1 3/4 minutes or until melted, stirring once during cooking. Stir until smooth. Add vanilla; stir well. Pour into foil-lined pan. Refrigerate until set.
    2. 2Remove fudge from pan by lifting foil; remove foil from fudge. Using large knife, cut fudge into squares. Store in covered container in refrigerator.
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