Skip to main content

Easy Pumpkin Bread

(0 reviews)
Easy Pumpkin Bread
  • Prep Time 15 min
  • Total Time 1 hr 5 min
  • Servings 3
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    1K

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    1K

Some pumpkin bread recipes take over 3 hours--this one takes just over one.

Ingredients

1
can (15 ounces) pumpkin puree
4
large eggs
1
cup vegetable oil
2/3
cup water
3
cups white sugar
3 1/2
cups all-purpose flour
2
teaspoons baking soda
2
teaspoons salt
1
teaspoon ground cinnamon
1
teaspoon ground nutmeg
1/2
teaspoon ground cloves
1/2
teaspoon ground ginger

Directions

  • 1 Preheat oven to 350° F. Grease and flour three loaf pans.
  • 2 In large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended. In separate bowl, combine flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just blended. Pour into loaf pans.
  • 3 Bake for about 50 minutes. Bread is done when a toothpick inserted in center comes out clean.
Nutrition Information 
No nutrition information available for this recipe
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet