Combine two family favorites—cheesy quesadillas and saucy enchiladas—for a fun and versatile dinner.
You can serve these quesadillas as whole pieces or cut into wedges like a pie. Both are totally delicious and give each serving plenty of cheesy goodness.
If you prefer, substitute corn tortillas for the flour tortillas for a more enchilada-like preparation.
You can stuff these quesadillas with much more than cheese! Cooked chicken, taco-seasoned ground meat, or roasted vegetables would all be delicious options.