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Easy Salted Caramel Snickerdoodles

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Easy Salted Caramel Snickerdoodles
  • Prep Time 45 min
  • Total Time 2 hr 10 min
  • Servings 21
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This twist on a classic snickerdoodle cookie is extra delicious when stuffed with a dollop of dulce de leche.

Ingredients

7
tablespoons dulce de leche (caramelized sweetened condensed milk)
1
pouch Betty Crocker™ Snickerdoodle Cookie Mix
Butter, egg and water called for on cookie mix pouch
1/2
teaspoon salt

Directions

  • 1 Line cookie sheet with waxed paper or cooking parchment paper. Spoon 21 slightly less than level measuring teaspoonfuls dulce de leche onto cookie sheet. Freeze about 1 hour or until slightly firm (will not freeze solid).
  • 2 Heat oven to 375°F. Make cookie dough as directed on cookie mix pouch.
  • 3 Shape heaping tablespoons of dough into 21 balls. Using lightly floured hands, press thumb into center of each cookie to make deep indentation, but do not press all the way through. Place 1 dollop of the dulce de leche into center of each cookie, making sure to form dough around dollop to enclose. If necessary, work with lightly floured fingers so dough doesn’t stick. You may have to return dulce de leche dollops to freezer if they become too warm to work with.
  • 4 In small bowl, mix cinnamon sugar mixture from cookie pouch and the salt. Roll balls in sugar mixture. Place 3 inches apart on ungreased cookie sheets.
  • 5 Bake 10 to 12 minutes or until set (centers will be soft). Cool 2 minutes on cooking sheet. Remove from cookie sheet to cooling rack.
Tips  

Don't have dulce de leche on hand? Fill each cookie with 1 unwrapped caramel. Bake as directed.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
160
(
Calories from Fat
60
)
Daily Value
Total Fat
6g
10%
(
Saturated Fat
3g
16%
,
Trans Fat
0g
)
Cholesterol
20mg
7%
Sodium
170mg
7%
Potassium
90mg
3%
Total Carbohydrate
24g
8%
(
Dietary Fiber
0g
0%
,
Sugars
16g
)
Protein
1g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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