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Easy Shortbread Cookies

Charly Recipe by

Easy Shortbread Cookies

These buttery Easy Shortbread Cookies are spectacular! They are so easy to make and taste divine. 4 dozen 1 1/2-inch cookies

(118 comments)
  • Prep Time 25 min
  • Total Time 1 hr 30 min
  • Servings 0
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1 cup butter or margarine, softened
3/4
cup powdered sugar
1 teaspoon vanilla
2 1/2 cups Gold Medal® all-purpose flour

Directions

  • 1 Heat oven to 350°F. In large bowl, beat butter, powdered sugar and vanilla with spoon. Stir in flour. (If dough is crumbly, mix in 1 to 2 tablespoons butter or margarine, softened.)
  • 2 Roll dough 1/2 inch thick on lightly floured surface. Cut into small shapes by hand or use cookie cutters. Place 1/2 inch apart on ungreased cookie sheet.
  • 3 Bake 14 to 16 minutes or until set and bottoms are light golden brown. Immediately remove from cookie sheet to wire rack. Cool completely, about 30 minutes.
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