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Easy Slow-Cooker Dill Pickle Soup

(1 review)
Easy Slow-Cooker Dill Pickle Soup
  • Prep Time 10 min
  • Total Time 6 hr 0 min
  • Servings 4
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Easy Slow-Cooker Dill Pickle Soup

Turn your pickles into a creamy soup!

Ingredients

8
tablespoons butter
1
cup flour
5 1/2
cups Progresso™ chicken broth
1/2
cup pickle juice
1
cup baby dill pickles, diced
1
cup russet potatoes, peeled and diced
2
cups carrots, diced
1 1/2
teaspoons Old Bay™ Seasoning
1/2
teaspoon salt
1/2
teaspoon pepper
1
dash cayenne pepper
1
cup Yoplait® Greek 100 plain yogurt (or sour cream)
Pita chips for serving
Grated cheddar cheese for garnish, if desired

Directions

  • 1 Melt butter in the microwave and whisk in flour. Whisk in half the chicken broth. To the bowl of a slow cooker, add the remaining chicken broth and the butter, flour and broth mixture and whisk until combined. Add the pickle juice, pickles, potatoes, carrots, Old Bay™ Seasoning, salt, pepper and cayenne.
  • 2 Cover and cook on low for 6 to 8 hours or high for 4 to 6 hours. Stir in the yogurt (or sour cream) and cook another 5 minutes. Serve warm with pita chips and garnish with grated cheddar cheese if desired.
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See Step By Step

Step By Step  

Pickle soup? Heck yeah – and it's really good, too.

As prepared by Half Baked Harvest,

Bet you never thought about making soup from pickles before. Check it out!

So, how do you feel about pickle soup? 

To be honest, at first I was really not sure. I mean, pickles in soup? Like is that a normal thing? Apparently, it is totally normal and surprisingly, it is so good. 

This soup has such a great flavor that you can literally crave it. It’s so cozy and perfect for the cold January days ahead.

For my recipe, I made the soup in the slow cooker to keep everything simple and easy. I love slow-cooker soups, especially because I can come home from a long day and dinner is ready to go... and the house smells so good! Nothing more needs to be done other than eating. YES.

 

Easy Slow Cooker Dill Pickle Soup

Okay, so here is how we're going to make this. Gather your ingredients.

 

Easy Slow Cooker Dill Pickle Soup

Melt the butter in the microwave and whisk in the flour.

 

Easy Slow Cooker Dill Pickle Soup

Whisk in a half-cup of chicken broth.

 

Easy Slow Cooker Dill Pickle Soup

To the bowl of the slow cooker, add the remaining chicken broth and the butter-flour mixture, and whisk it until it's combined. Add the pickle juice, pickles, potatoes, carrots, Old Bay™ seasoning, salt, pepper and cayenne.

 

Easy Slow Cooker Dill Pickle Soup

Cover and cook on low for 6-8 hours, or on high for 4-6 hours. Then stir in the sour cream and cook another 5 minutes.

 

Easy Slow Cooker Dill Pickle Soup

Ladle into bowls.

 

Easy Slow Cooker Dill Pickle Soup

Serve warm with some crisp pita chips.

 

Easy Slow Cooker Dill Pickle Soup

A beautiful and delicious soup!

See Recipe
Nutrition Information 
No nutrition information available for this recipe
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