ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
Skip to main content
ENDECA_EXCLUDE_END

Easy Snowflake Buns

(0 reviews)
Easy Snowflake Buns
  • Prep Time 15 min
  • Total Time 3 hr 40 min
  • Servings 12
Error occurred while adding to favorites Error occurred while removing from favorites X
Error occurred while adding to favorites Error occurred while removing from favorites X

Unique as a snowflake! Express your creativity with these easy do-ahead dinner rolls made from purchased dough.

Ingredients

1
package (13.5 ounces) frozen dinner roll dough
3
tablespoons Gold Medal™ all-purpose flour
3/4
teaspoon hot water
3
tablespoons butter or margarine, softened

Directions

  • 1 Grease round pan, 9x1 1/2 inches. Arrange 8 balls of dough evenly around outside of pan; place 4 balls in center. Cover and let thaw and rise in warm place 2 to 3 hours or as directed on package.
  • 2 Heat oven to 350º F. Mix flour, butter and hot water. Place in decorating bag with #4 writing tip. Pipe mixture onto center of each ball in snowflake design, 1 to 1 1/2 inches in diameter.
  • 3 Bake 20 to 25 minutes or until golden brown. Immediately lift buns from pan (do not turn upside down). Serve warm.
Tips  

Expert Tips

Bake and freeze Easy Snowflake Buns up to 3 months ahead of time. Heat the frozen rolls in a 350°F oven just before serving.

Nutrition 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
145
(
Calories from Fat
70 ),
% Daily Value
Total Fat
8 g
8 %
(Saturated Fat
3 g,
3 %
),
Cholesterol
10 mg
10 %;
Sodium
400 mg
400 %;
Total Carbohydrate
17 g
17 %
(Dietary Fiber
1 g
1 %
),
Protein
2 g
2 %
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
0%;
Iron
4%;
Exchanges:
1 Starch; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

ENDECA_EXCLUDE_START
FOLLOW TABLESPOON
ENDECA_EXCLUDE_END