Some cupcake paper baking cups will become greasy or discolored during baking. Use Betty Crocker® No-Fade cupcake liners in holiday prints for a beautiful end result.
Place two fingers inside the sugar cones while frosting. This makes them easier to cover in frosting without getting your hands messy.
Use care when pressing the yellow fruit chews onto the points of the sugar cones. The sugar cones can break under pressure.