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Flaky Ham And Turkey Sandwich Slices

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Flaky Ham And Turkey Sandwich Slices
  • Prep Time 15 min
  • Total Time 35 min
  • Servings 8
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Assemble the rolls about 1 hour before the party. Place them on the cookie sheet, cover with plastic wrap, and refrigerate them until you're ready to bake. Remove the wrap and bake!

Ingredients

1
box Pillsbury™ refrigerated pie crusts, softened as directed on box
2
teaspoons prepared yellow mustard
2
small plum (Roma) tomatoes, thinly sliced
1/2
lb sliced cooked turkey
1
cup shredded Cheddar cheese (4 oz)
1/2
lb sliced cooked smoked ham

Directions

  • 1 Heat oven to 450°F. Remove pie crusts from pouches; place flat on work surface. Brush 1 teaspoon mustard over each crust.
  • 2 Layer tomato slices, turkey, cheese and ham down center 1/3 of each crust to within 1 inch of top and bottom of edges. Fold top and bottom edges over filling; fold in sides, overlapping and sealing edges. Place on ungreased cookie sheet. Cut 3 or 4 slits in top crust of each to allow steam to escape.
  • 3 Bake 15 to 20 minutes or until golden brown. Cool 5 minutes. Cut each roll into 8 slices. Serve warm.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
380
(
Calories from Fat
210
)
Daily Value
Total Fat
23g
35%
(
Saturated Fat
10g
51%
,
Trans Fat
0g
)
Cholesterol
65mg
21%
Sodium
680mg
28%
Potassium
270mg
8%
Total Carbohydrate
23g
8%
(
Dietary Fiber
1g
5%
,
Sugars
0g
)
Protein
21g
Daily Value*:
Vitamin A
8%
8%
Vitamin C
2%
2%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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