Fresh Salsa

Try this salsa recipe made with Old El Paso® chopped green chilies from Betty Crocker.

Fresh Salsa

BettyCrockerRecipe by BettyCrocker

Rated 0.0 Stars
12345Rated 0 Stars
12345
(0)

0

15 minutes

1 hour 15 minutes

20 servings (1/4 cup each)

Print


Recipe
Recipe
Versions
Nutrition
Tips &
Techniques

Recipe Versions

Put your own twist on this recipe!

To create a version of this recipe, just
or join.

Nutrition Info

  • 1 Serving
  • 10
  • 0g
    (Saturated Fat 0g)
  • 0mg
  • 85mg
  • 3g
    (Dietary Fiber 0g)
  • 0g

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • Theresa H. Shares her Recipe "Though I was told bland foods were better, I preferred stronger seasonings like garlic and herbs. As it turned out, foods with more flavorùlike this salsaùworked better for me."

  • Low fiber

  • Food FOR thought For a snack, dip tortilla chips or cut-up veggies into this special salsa. For breakfast, use it to sauce up any kind of eggs. You can even try salsa and eggs in a flour tortilla for a zesty pick-me-up!

Ingredients

  • 4  large tomatoes, seeded, chopped and drained (4 cups)
  • 1  medium onion, chopped (1/2 cup)
  • 2  cloves garlic, finely chopped
  • 1  can (4 ounces) Old El Paso® chopped green chiles, drained
  • 1/2  cup chopped fresh cilantro
  • 2  tablespoons fresh lime juice
  • 1/2  teaspoon salt
  • 1/4  teaspoon pepper

Directions

  1. 1Mix all ingredients in glass or plastic bowl.
  2. 2Cover and refrigerate at least 1 hour, but no longer than 1 week, to blend flavors.

Categories: Course, Sauces, Seasonings & Accompaniments, Side Dishes, Cuisine, Mexican

Add a Comment
Rated 0.0 Stars
12345Rated 0 Stars
12345
Please enter a comment.
Post Post
 

Please Sign In

Sorry, we don’t have that username/password in our system. Please try again.
Post Post
Post Post
You must agree to the above terms.
Join Tablespoon

What's Up?

Close
  • You must supply your name.
  • Please describe the content you found before submitting your report.
  • Send cancel

Please wait while we submit your report...

We’re looking into your concern, and if it violates our policies, we’ll take it down ASAP.

Your confirmation number is . Please reference this number when checking on the status of your report.

Sorry we can’t process your report right now. It could be a technical problem.

Please try again in a few minutes, or visit our Contact Us page for more ways to reach us.

See something fishy? Let us know. We'll take down any content that violates our Community Rules.Report abuse

Latest Blog Posts

previous next

Best. Recipes. Evah.

New Recipes

See All
previous next
 
Contact Us / Privacy Policy / Terms of Use / Community Guidelines / Site Map platefull Advertise on Platefull

Ad Choices Ad Choice
© 2013 Tablespoon.com

Share It: Social

Cancel