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Frozen Orange Swirl Pie

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Frozen Orange Swirl Pie
  • Prep Time 10 min
  • Total Time 2 hr 10 min
  • Servings 8
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Four ingredients and 10 minutes' time and this dreamy dessert is in the freezer. You can count the minutes until it's ready to eat!

Ingredients

1
pint (2 cups) vanilla ice cream, slightly softened
1
pint (2 cups) orange sherbet, slightly softened
1
(6-oz.) chocolate flavor crumb crust
1/2
cup fudge ice cream topping, if desired

Directions

  • 1 Place heaping spoonfuls of ice cream and sherbet in crumb crust. Lightly press and smooth top with back of spoon. Freeze 2 hours or until firm.
  • 2 To serve, cut into wedges. Drizzle fudge topping over each wedge. Garnish as desired.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1/8 of Recipe
Calories
390
(
Calories from Fat
150
)
Daily Value
Total Fat
17g
26%
(
Saturated Fat
8g
40%
)
Cholesterol
65mg
22%
Sodium
240mg
10%
Total Carbohydrate
53g
18%
(
Dietary Fiber
1g
4%
,
Sugars
38g
)
Protein
5g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
4%
4%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
1 1/2 Starch; 2 Fruit; 3 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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