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Fun with Santa Cookies

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Fun with Santa Cookies
  • Prep Time 45 min
  • Total Time 60 min
  • Servings 24
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Gather the kiddos for a w(ho-ho-ho)le lot of Christmas cookie and frosting fun!

Ingredients

1
roll Pillsbury™ refrigerated sugar cookies
1/4
cup all-purpose flour
Additional 1/4 cup all-purpose flour
1/2
cup vanilla creamy ready-to-spread frosting (from 1-lb container)
Red food color (liquid or paste)
Miniature candy-coated chocolate baking bits and/or chocolate chips

Directions

  • 1 Heat oven to 350ºF. In large bowl, break up cookie dough. Stir or knead in flour until well blended. Reshape into log. If too soft to cut into slices, refrigerate up to 30 minutes.
  • 2 Cut dough into 24 (1/4-inch) slices, reshaping each into a round.On ungreased cookie sheets, place cookies 2 inches apart.
  • 3 Bake 6 to 8 minutes or until light golden brown. Immediately remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • 4 In small bowl, mix frosting and food color until well blended and desired red color. Decorate each cookie to look like Santa with red frosting and baking bits.
Tips  

Paste colors can be found at baking supply stores or at craft stores with the cake decorating supplies. Since paste colors produce an intense deep color, use a small amount. Store paste colors at room temperature.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
120
(
Calories from Fat
50
)
Daily Value
Total Fat
5g
8%
(
Saturated Fat
1 1/2g
8%
,
Trans Fat
1 1/2g
)
Cholesterol
5mg
2%
Sodium
70mg
3%
Potassium
5mg
0%
Total Carbohydrate
17g
6%
(
Dietary Fiber
0g
0%
,
Sugars
11g
)
Protein
0g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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