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Low-fat yogurt and chopped veggies make a creamy side for your favorite veggies, breadsticks or chips.
Recipe by BettyCrocker
This recipe has not been rated
Prep Time
10min
Total Time
1hr10min
Servings
3cups
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Mix all ingredients except vegetables in small bowl, using spoon.
Refrigerate at least 1 hour until chilled.
Serve with vegetables.
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Need some inspiration for interesting vegetable dippers? Try jicama sticks, sliced cooked new potatoes, pattypan squash or yellow, orange or purple bell pepper slices.
Replace celery salt with garlic salt if you have a garlic lover in your midst.
*Percent Daily Values are based on a 2,000 calorie diet.
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