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Garlic and Parmesan Churros

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Garlic and Parmesan Churros
  • Prep Time 35 min
  • Total Time 35 min
  • Servings 26
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Serve these warm churros made using Original Bisquick® mix, garlic powder and Parmesan cheese that can be ready in 35 minutes.

Ingredients

Vegetable oil for deep frying
1 2/3
cups Original Bisquick™ mix
1
teaspoon garlic powder
2/3
cup hot water
1/2
cup grated Parmesan cheese

Directions

  • 1 In 3-quart saucepan, heat 2 to 3 inches oil over medium-high heat to 350°F.
  • 2 In medium bowl, stir Bisquick mix, garlic powder and hot water until soft dough forms. Spoon mixture into decorating bag fitted with star tip #4.
  • 3 Squeeze 5 or 6 (2 1/2-inch) strips of dough at a time into hot oil. If necessary, cut dough with knife or scissors between each churro. Fry 30 seconds to 1 minute 30 seconds, turning frequently, until golden brown. Remove from oil; drain on paper towels. Immediately roll in cheese. Serve warm.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
160
(
Calories from Fat
130
)
Daily Value
Total Fat
14g
22%
(
Saturated Fat
2 1/2g
12%
,
Trans Fat
0g
)
Cholesterol
0mg
0%
Sodium
125mg
5%
Potassium
10mg
0%
Total Carbohydrate
5g
2%
(
Dietary Fiber
0g
0%
,
Sugars
0g
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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