Skip to main content

Ghostly Banana Pops

(0 reviews)
Ghostly Banana Pops
  • Prep Time 10 min
  • Total Time 20 min
  • Servings 8
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Be creative this Halloween by making these ghostly banana pops coated with chocolate candies – perfect dessert to treat your guests.

Ingredients

4
small bananas
8
craft sticks (flat wooden sticks with round ends)
1 3/4
cups white candy melts or coating wafers (about 10 oz)
16
miniature brown candy-coated chocolate candies

Directions

  • 1 Cut each banana crosswise in half; insert 1 craft stick into cut end of each banana half.
  • 2 Melt candy melts as directed on package. Dip each banana into melted candy to cover; tap off excess. Place on waxed paper. Attach 2 candies to each banana to look like eyes. Let stand 10 minutes or until set. Serve immediately.
Tips  

Pour melted candy into a tall glass or measuring cup for easy dipping.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
250
Daily Value
Total Fat
11g
0%
(
Saturated Fat
10g
0%
)
Sodium
40mg
0%
Total Carbohydrate
36g
0%
(
Dietary Fiber
1g
0%
)
Protein
0g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Fruit; 1 1/2 Other Carbohydrate; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet