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Ginger Rum Apple Cider

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Ginger Rum Apple Cider
  • Prep Time 5 min
  • Total Time 60 min
  • Servings 10
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Make entertaining a breeze this holiday season with this slow-cooker rum apple cider. (Adults only!)

Ingredients

1/2
gallon quality apple cider
2
inches fresh ginger, sliced thin
3
apples, sliced thin
3
sticks cinnamon

Per drink:

6
oz. apple cider mix
1 1/2
- 2 ounces spiced rum

Directions

  • 1 Combine apple cider, sliced ginger, apple slices and cinnamon sticks in a slow-cooker on High for an hour. You can also heat the mixture on low in a pot until it’s steaming and then transfer it to a slow cooker to keep it warm.
  • 2 For each drink, ladle some warm apple cider into a glass and top with 1 1/2 to 2 ounces spiced rum. Serve while warm!
Nutrition Information 
No nutrition information available for this recipe
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