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Gluten-Free Cheerios™ Frozen Bananas

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Gluten-Free Cheerios™ Frozen Bananas
  • Prep Time 10 min
  • Total Time 1 hr 10 min
  • Servings 8
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Try colorful plastic straws instead of wooden sticks to hold these treats.

Ingredients

4
firm ripe bananas
8
flat wooden sticks with round ends
1
to 2 containers (6 oz each) Yoplait® Thick & Creamy yogurt (any flavor)
3
cups Cheerios™ cereal

Directions

  • 1 Cover cookie sheet with waxed paper. Peel bananas; cut bananas crosswise in half. Insert wooden stick into cut end of each banana.
  • 2 Roll bananas in yogurt, then in cereal to coat. Place on cookie sheet. Freeze until firm, about 1 hour.
  • 3 Wrap each banana in plastic wrap or foil. Store in freezer.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
Tips  

Try different flavors of yogurt--strawberry, peach or vanilla.

*Biggest Loser recommends replacing flavored yogurt with plain unsweetened yogurt or plain yogurt with fresh pureed berries.

Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
120
(
Calories from Fat
10
)
Daily Value
Total Fat
1g
2%
(
Saturated Fat
0g
0%
,
Trans Fat
0g
)
Cholesterol
0mg
0%
Sodium
90mg
4%
Potassium
330mg
9%
Total Carbohydrate
26g
9%
(
Dietary Fiber
3g
11%
,
Sugars
11g
)
Protein
3g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
15%
15%
Calcium
8%
8%
Iron
20%
20%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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