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Gluten-Free Marshmallow Mummies

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Gluten-Free Marshmallow Mummies
  • Prep Time 30 min
  • Total Time 30 min
  • Servings 6
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Cute as a bug's ear, and yummy to boot! Kids will love making these mummies themselves, so stock up on marshmallows and fruit snack rolls!

Ingredients

18
large gluten-free marshmallows
6
thin gluten-free pretzel sticks (2 3/4 inch)
4
rolls Betty Crocker™ Fruit Roll-Ups™ chewy fruit snack (any favorite flavor; from 4.5-oz box)
Black decorating gel (from 0.68-oz tube)

Directions

  • 1 Thread 3 marshmallows onto each pretzel stick to make 6 "bodies."
  • 2 Unwrap fruit snack rolls (do not unroll). With kitchen scissors or sharp knife, cut rolls in half horizontally to make 12 rolls of long strips. Unroll strips; remove paper.
  • 3 Wrap 2 long snack roll strips around each "body" to look like mummy, leaving small amount of 1 marshmallow uncovered for face. With decorating gel, add dots on "face" for eyes.
Tips  

Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Set out all of the ingredients, and cut the fruit snack rolls ahead of time to make your craft time go smoothly.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
110
(
Calories from Fat
5
)
Daily Value
Total Fat
1/2g
1%
(
Saturated Fat
0g
0%
,
Trans Fat
0g
)
Cholesterol
0mg
0%
Sodium
60mg
3%
Potassium
20mg
1%
Total Carbohydrate
26g
9%
(
Dietary Fiber
0g
0%
,
Sugars
18g
)
Protein
0g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
15%
15%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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