These cereal bars have just the right balance of spicy and sweet. They’re great for an on-the-go snack.
To crush cereal, place cereal in resealable food-storage plastic bag, and crush with hands or rolling pin.
Adjust heat intensity of these bars by going up or down in amount of crushed red pepper flakes.
Bars can also be stored covered in refrigerator.
Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.