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This Goose Breast recipe is nice for broiling. The marinade really complements the wildness of the goose,
Recipe by DanielK
Prep Time
30min
Total Time
8hrs45min
Servings
4servings
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Remove breasts from bone. Remove skin.
In a large dish, combine the rest of the ingredients. Mix well. Add goose breasts and marinate at least 8 hours. Turning occasionally.
After marinating 8 hours or longer, remove breasts and pat dry.
Place on broiling rack and broil for 10 minutes on each side.
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