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Grands!™ Tuna Melts

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Grands!™ Tuna Melts
  • Prep Time 15 min
  • Total Time 35 min
  • Servings 8
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Melt-in-your-mouth tuna sandwiches get their wraps from flaky refrigerated biscuits.

Ingredients

2
(5-oz.) cans water-packed tuna, well drained
1/3
cup chopped onion
1/3
cup mayonnaise
1/8
teaspoon salt
1/8
teaspoon pepper
1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
4
oz. (1 cup) shredded Cheddar cheese
Sour cream, if desired
Chopped tomato, if desired
Shredded lettuce, if desired

Directions

  • 1 Heat oven to 350°F. Grease cookie sheet. In medium bowl, combine tuna, onion, mayonnaise, salt and pepper; mix well.
  • 2 Separate dough into 8 biscuits. Place 4 biscuits on greased cookie sheet. Press or roll each to form 5-inch round. Spoon tuna mixture in center of biscuits. Top each with cheese. Press or roll remaining 4 biscuits to form 5-inch rounds. Place over filling. Press edges to seal.
  • 3 Bake at 350°F. for 15 to 20 minutes or until golden brown. Cut each sandwich in half. Top each with sour cream, tomato and lettuce.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
320
(
Calories from Fat
160
)
Daily Value
Total Fat
18g
28%
(
Saturated Fat
6g
32%
,
Trans Fat
0g
)
Cholesterol
30mg
10%
Sodium
720mg
30%
Potassium
80mg
2%
Total Carbohydrate
27g
9%
(
Dietary Fiber
0g
0%
,
Sugars
5g
)
Protein
14g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 1/2 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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