Granola Bread

A hearty, flavorful breakfast loaf perfect for those rushed, on-the-go breakfast eaters.

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Granola Bread

girlversusdough Recipe by girlversusdough

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12 hours 20 minutes

12 hours 50 minutes

1 8 x 5-inch loaf

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    Ingredients

    • 1 cup warm water
    • 3/4 tbsp active dry yeast
    • 1/4 cup honey
    • 1/2 tbsp vegetable or canola oil
    • 1/2 tsp cinnamon
    • 1/2 tbsp salt
    • 3/4 cups wheat flour
    • 1 1/2 cups unbleached all-purpose flour
    • 3/4 cup granola (or about 3 Nature Valley granola bars, crumbled)
    • 1 handful raisins

    Directions

    1. 1In the bowl of a stand mixer using whisk attachment, mix yeast with the water until yeast is dissolved. Replace whisk attachment with paddle attachment and add in honey, oil and cinnamon.
    2. 2Replace paddle attachment with dough hook. Add flours, granola and raisins and mix until flour is fully incorporated and dough begins to pull from the sides. No kneading is necessary. Pour dough in a lightly-greased large bowl, cover and let rise about 2 hours or until doubled in size.
    3. 3Cover bowl with risen dough lightly with plastic wrap and refrigerate overnight.
    4. 4Take refrigerated dough and shape into an oval using your hands. Place oval-shaped dough in a lightly-greased 8 x 5-inch loaf pan. Cover and let rise about 2 hours or until doubled in size.
    5. 5Preheat oven to 375 degrees F. Once dough has risen, bake on middle rack about 30-40 minutes or until golden brown on top. Allow to cool completely on wire rack before slicing.

    Categories: Breads, No-Knead Yeast Breads

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    ladymagdalene
    ladymagdalene said:

    this bread is as delcious as promised. i did alter it some to be able to make in a bread machine. wet ingredients first, then dry. it was for some reason too wet, so i also added 1/2 cup of oatmeal and 2 T of wheat gluten.i also added 1/2 broken pecans and 1/2 cup of dried cherries instead of raisins. i also used only half the amount of honey, since my cherries were sweet. yummy! threw it all into the machine, turned off the lights and went to bed. it was so yummy!

    1/10/2011 9:56:39 AM

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