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Grilled Canadian Bacon and Pineapple Pizza

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Grilled Canadian Bacon and Pineapple Pizza
  • Prep Time 30 min
  • Total Time 30 min
  • Servings 9
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Pizza on the grill? It’s an easy outdoor-party pleaser. Cream cheese lays the creamy base for pineapple and Canadian bacon, ready in just 30 minutes.

Ingredients

1/4
cup cream cheese, softened
1
package (14 oz) prebaked original Italian pizza crust (12 inch)
1/4
cup crushed pineapple, well drained
1
package (3.5 oz) pizza-style Canadian-style bacon
1/2
cup chopped red bell pepper
1
cup shredded mozzarella cheese (4 oz)

Directions

  • 1 Heat coals or gas grill for direct heat. Spread cream cheese on pizza crust to within 1/4 inch of edge. Top with pineapple, Canadian bacon and red pepper. Sprinkle with mozzarella cheese.
  • 2 Cover and grill over medium-low heat 7 to 9 minutes, moving pizza around grill every 2 minutes to prevent bottom from burning, until cheese is melted.
  • 3 Cut pizza into 36 squares. Serve immediately.
Tips  

To bake the pizza, heat the oven to 450°F. Bake the pizza on an ungreased cookie sheet for 8 to 10 minutes.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
200
(
Calories from Fat
70
)
Daily Value
Total Fat
8g
13%
(
Saturated Fat
4 1/2g
21%
,
Trans Fat
0g
)
Cholesterol
25mg
8%
Sodium
450mg
19%
Potassium
115mg
3%
Total Carbohydrate
22g
7%
(
Dietary Fiber
1g
4%
,
Sugars
2g
)
Protein
11g
Daily Value*:
Vitamin A
15%
15%
Vitamin C
15%
15%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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