Skip to main content

Grilled Corn Dogs On Skewers

(0 reviews)
Grilled Corn Dogs On Skewers
  • Prep Time 20 min
  • Total Time 0 min
  • Servings 8
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Your kids' favorite summertime food gets all wrapped up in refrigerated cornbread dough, put on a skewer and cooked on the grill. What's more, it takes only 20 minutes!

Ingredients

2
tablespoons yellow cornmeal
1
(11.5-oz.) can Pillsbury™ Refrigerated Cornbread Twists
1
tablespoon prepared mustard
8
hot dogs

Directions

  • 1 GRILL DIRECTIONS: Heat grill. Sprinkle cornmeal on sheet of waxed paper. Unroll dough on cornmeal; press crosswise perforations to seal. Spread dough with mustard.
  • 2 Separate dough into 8 long dough strips. To make each corn dog, coil 1 dough strip around each hot dog. Insert metal skewer lengthwise through hot dog, securing dough on each end.
  • 3 When ready to grill, place corn dogs on gas grill over medium-low heat or on charcoal grill 4 to 6 inches from medium-low coals. Cook 4 to 6 minutes or until golden brown and no longer doughy, turning corn dogs several times.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Corn Dog
Calories
330
(
Calories from Fat
210
)
Daily Value
Total Fat
23g
35%
(
Saturated Fat
8g
40%
)
Cholesterol
30mg
10%
Sodium
990mg
41%
Total Carbohydrate
21g
7%
(
Dietary Fiber
0g
0%
,
Sugars
5g
)
Protein
9g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
1 Starch; 1/2 Fruit; 1 High-Fat Meat; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet