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Halloween Cookie Pizza

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Halloween Cookie Pizza
  • Prep Time 15 min
  • Total Time 1 hr 5 min
  • Servings 16
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Love pizza as much as dessert? Combine the two in this cookie pizza made using Pillsbury® refrigerated sugar cookie and topped with peanut butter, candy corn and raisins - perfect for Halloween!

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
1/2
cup creamy peanut butter
1
cup candy corn
1/2
cup raisins
1/4
cup vanilla ready-to-spread frosting (from 1-lb can)

Directions

  • 1 Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Cut cookie dough into 1/4-inch-thick slices; arrange in pan. With floured fingers, press slices to form crust.
  • 2 Bake 15 to 20 minutes or until deep golden brown. Cool completely, about 30 minutes.
  • 3 Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. Spread peanut butter over crust. Sprinkle candy corn and raisins evenly over top.
  • 4 In small microwavable bowl, microwave frosting on High 10 to 15 seconds or until thin and drizzling consistency. Drizzle frosting over cookie pizza. Cut into wedges or squares.
Tips  

Any small candies of your choice can be substituted for the candy corn and raisins.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
270
(
Calories from Fat
100
)
Daily Value
Total Fat
11g
17%
(
Saturated Fat
3g
15%
,
Trans Fat
1 1/2g
)
Cholesterol
10mg
3%
Sodium
125mg
5%
Potassium
105mg
3%
Total Carbohydrate
39g
13%
(
Dietary Fiber
0g
0%
,
Sugars
27g
)
Protein
3g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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