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Ham and Broccoli au Gratin

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Ham and Broccoli au Gratin
  • Prep Time 5 min
  • Total Time 30 min
  • Servings 6
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It's so easy to make a hearty casserole with a flaky topping -- ready in just 30 minutes.

Ingredients

2
boxes (10 oz each) frozen broccoli & cheese sauce
2
cups diced cooked ham
1/2
cup chopped onion
3/4
cup shredded Italian cheese blend (3 oz)
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet

Directions

  • 1 Microwave broccoli & cheese sauce as directed on box.
  • 2 In bowl, mix broccoli & cheese, ham, onion and 1/2 cup of the cheese. Spoon into ungreased 9-inch round (2-quart) glass baking dish.
  • 3 Open can of dough; do not unroll. With serrated knife, cut dough into 1-inch slices. Cut each slice in half; place cut side down on hot ham mixture. Sprinkle with remaining 1/4 cup cheese.
  • 4 Bake at 375°F 20 to 25 minutes.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
320
(
Calories from Fat
160
)
Daily Value
Total Fat
18g
27%
(
Saturated Fat
7g
36%
,
Trans Fat
2g
)
Cholesterol
40mg
13%
Sodium
1540mg
64%
Potassium
230mg
7%
Total Carbohydrate
22g
7%
(
Dietary Fiber
2g
8%
,
Sugars
5g
)
Protein
18g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
20%
20%
Calcium
15%
15%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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