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Hawaiian Pizza

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Hawaiian Pizza
  • Prep Time 10 min
  • Total Time 20 min
  • Servings 6
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Five ingredient and 20 minutes is all it takes to make this great pizza - perfect if you love Island cuisine.

Ingredients

1
Italian bread shell or ready-to-serve pizza crust (12 inches in diameter)
1
can (8 ounces) tomato sauce
2
cups cubed cooked chicken
1
can (8 ounces) pineapple tidbits, well drained
1
cup shredded mozzarella cheese (4 ounces)

Directions

  • 1 Heat oven to 400º. Place bread shell on ungreased cookie sheet.
  • 2 Spread tomato sauce over bread shell. Top with chicken and pineapple. Sprinkle with cheese. Bake 8 to 10 minutes or until pizza is hot and cheese is melted.
Tips  

The great escape! You're off to Hawaii when you serve up this pizza. Can't find pineapple tidbits? Crushed pineapple, very well drained, can be used instead.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 serving
Calories
420
(
Calories from Fat
90
)
Daily Value
Total Fat
10g
(
Saturated Fat
4g
)
Cholesterol
50mg
Sodium
780mg
Total Carbohydrate
59g
(
Dietary Fiber
3g
)
Protein
26g
Daily Value*:
Iron
22%
22%
Exchanges:
3 Starch; 1 Fruit; 2 Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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