Recipes

Hawaiian Quesadillas

 

Hawaiian Quesadillas

BettyCrocker Recipe by BettyCrocker

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Prep Time

15min

Total Time

35min

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Ingredients

  • 4  flour tortillas (7 inch)
  • 2  teaspoons fat-free mayonnaise
  • 3  oz thinly sliced cooked ham, cut into strips
  • 1  can (8 oz) crushed pineapple, well drained
  • 1/2  cup chopped green bell pepper
  • 1/4  cup finely shredded mozzarella cheese (1 oz)

Directions

  1. In 12-inch nonstick skillet, place tortilla. Spread with 1 teaspoon of the mayonnaise. Top with half of the ham, pineapple, bell pepper and cheese. Top with second tortilla.

  2. Cook over medium heat 2 to 4 minutes, turning once, until lightly browned. Remove from skillet.

  3. Repeat to make second quesadilla.

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