Put a pot of coffee on to brew and get ready for a rise-and-shine treat. These rolls use Bisquick mix, brewed and cooled coffee and cherry jam to create a delicious new breakfast dish.
Make sure the knife you use to cut the dough is sharp. You can also use dental floss to cut the dough into slices.
Replace some of the milk for the glaze with brewed, cooled hazelnut coffee for even more coffee flavor.