Healthy Hawaiian Pizza

The sweetness of pineapple blends well with savory Canadian bacon and Swiss cheese.

Healthy Hawaiian Pizza


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Nutrition Info

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    Tips & Techniques

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    Ingredients

    • 2  teaspoons cornmeal
    • 1  loaf frozen white bread dough, thawed
    • 1/3  cup pizza sauce
    • 3  slices Canadian bacon, quartered
    • 1  (8-oz.) can crushed pineapple, well drained
    • 2  tablespoons coarsely chopped green bell pepper
    • 2  oz. (1/2 cup) shredded Swiss cheese

    Directions

    1. 1Heat oven to 450°F. Spray cookie sheets with nonstick cooking spray; sprinkle evenly with cornmeal. Divide dough into thirds. Press or roll each into 7-inch circle. Place on coated cookie sheets. Prick crusts generously with fork. Bake at 450°F. for 8 minutes. (If crusts puff during baking, flatten slightly with spoon).
    2. 2Spread pizza sauce evenly over partially baked crusts. Top with remaining ingredients. Bake at 450°F. for an additional 7 to 9 minutes or until cheese is melted and crusts are golden brown.

    Categories: Course, Lunch & Snacks, Pizza & Calzones, Main Dishes, Pizza & Calzones

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