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Healthy Watermelon Tart

Healthy Watermelon Tart

A light and healthy dessert made from watermelon, yogurt, and berries.

Wait, there's more! Read the blog post about this recipe.

Recipe by girlwhoateeverything

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(2)

Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 8 Servings

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Ingredients

1 cup sliced almonds
1 (5 inch thick) slice of seedless watermelon, rind removed
12 ounces Yoplait vanilla yogurt
1/2 cup blueberries
1/2 cup sliced strawberries

Directions

1Toast almonds in a skillet over medium heat for a couple of minutes or until golden. Remove from pan to cool.
2Cut watermelon into 8 even pie shaped wedges.
3Dip outside curved edge of watermelon in yogurt then in sliced almonds and place on serving platter in a pie-shaped formation. Repeat with remaining watermelon wedges.
4Once all of the wedges have been placed in a pie shape, use the remainder of the yogurt to frost the top of the "pie".
5Place blueberries and sliced strawberries in a decorative pattern on top.
6Serve immediately or chill until serving.

Categories: Desserts, Pies, 30 Minutes Or Less, Lower Calorie, Lower Fat

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Anonymous said:

coconut shavings wouldn't get soggy too quickly,tasty with watermelon and baking gives them some crunch and texture

4/29/2012 11:11:45 PM

jacaly said:

they have that cream cheese fruit dip you can buy in the fruit section and it is delicious. I think that would be fabulous with this, a little more body than yogurt. Probably a few more calories but this is definitely a super looking fruit dish!

4/29/2012 4:24:54 PM

Anonymous said:

maybe yogurt ahould be mixed with sour cream to give ot some body. also, drain and pat dry watermelon before coating

4/29/2012 3:27:51 PM

Anonymous said:

Cont. then you would have to eat it right away to keep the toppings from getting soggy.

4/29/2012 1:20:18 PM

Anonymous said:

It looks pretty, but the textures might not go well together. Liquid makes yogurt crack and separate, and I don't know how well something dry like a cracker our cookie would go with such a juicy fruit. If that appeals too your palate

4/29/2012 1:18:53 PM

Anonymous said:

I bet this would be good with kiwi and black berries to

4/29/2012 12:16:17 PM

Anonymous said:

Granola would be good!

4/29/2012 12:05:27 PM

durandinner said:

I think the pretzels would be good. Although then I think any crumbled cracker or maybe grahams or nilla wafers would be good too.

7/27/2011 2:03:47 PM

ajstanley said:

Anyone have any suggestion on what I could use to replace the almonds? I want to make this recipe but I hate nuts. I was thinking pretzels might be good. Any thoughts?

7/26/2011 2:39:57 PM