Home-Style Chicken Dinner

Family dinner doesn't get any better than this convenient yummy-in-the-tummy chicken dish. Mmm!

Home-Style Chicken Dinner

GreenGiantRecipe by GreenGiant

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5 minutes

34 minutes

4 servings

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Nutrition Info

  • 1 Serving
  • 260
  • 8g
    (Saturated Fat 3g)
  • 80mg
  • 590mg
  • 17g
    (Dietary Fiber 3g)
  • 30g
  • Percent Daily Value*
  • 100%
  • 30%
  • 4%
  • 10%
  • Exchanges
  • 1
  • 4
  • 1

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • Substitution

    Love potatoes but can’t find the frozen vegetable blend in this recipe? Try using one of your favorite frozen vegetable blends and a 15- or 16-ounce can of whole potatoes, drained, instead.

  • Serve With

    Finish off this quick meal with a colorful coleslaw made by stirring cubed unpeeled red apple into purchased coleslaw. Add crusty hard rolls for hearty appetites.

Ingredients

  • 1  tablespoon butter or margarine
  • 4  boneless skinless chicken breast halves (1 1/4 pounds)
  • 1/2  teaspoon salt
  • 1/4  teaspoon pepper, if desired
  • 3/4  cup water
  • 1  envelope (0.87 ounce) chicken gravy mix
  • 1  bag (14 ounces) frozen baby whole potatoes, broccoli, carrots, baby corn and red pepper strips
  • 1  jar (4.5 ounces) Green Giant® sliced mushrooms, drained
  • Chopped fresh chives or parsley, if desired

Directions

  1. 1Melt butter in 10-inch nonstick skillet over medium heat. Sprinkle chicken with salt and pepper. Cook chicken in butter 15 to 20 minutes, turning once, until juice is no longer pink when centers of thickest pieces are cut. Remove chicken from skillet; keep warm.
  2. 2Mix water and gravy mix (dry) in small bowl; pour into same skillet. Stir in frozen vegetables and mushrooms. Heat to boiling; reduce heat. Simmer uncovered about 5 minutes, stirring occasionally, until largest pieces of potatoes are hot. Add chicken; cover and simmer about 2 minutes or until chicken is heated through.
  3. 3Serve vegetable and gravy mixture over chicken. Sprinkle with chives.

Categories: Course, Main Dishes, Chicken, Ingredient, Chicken

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