ENDECA_EXCLUDE_START

We’ve updated our Privacy Policy. Please note we also have new Legal Terms which require all disputes related to the purchase or use of any General Mills product or service to be resolved through binding arbitration.  For more information on these changes, please click here.

IMPORTANT:  We have a new Privacy Policy and Legal TermsLearn more. close
Skip to main content
ENDECA_EXCLUDE_END

Homemade Pop Tarts

laurelg1 Recipe by

Homemade Pop Tarts

Tired of cardboard pastries? Try this easy 4 ingredient recipe. Warning though, your kids may ever want the paper versions again. 10 pop tarts (about)

(15 comments)
  • Prep Time 10 min
  • Total Time 30 min
  • Servings 0

Ingredients

1
box refrigerated pie crust (2 layers)
1
small jar strawberry preserves (good quality)
1
cup powdered sugar
2
teaspoons milk (2 - 3 tsp)

Directions

  • 1 Preheat the oven to 425 degrees. Line a cookie sheet with parchment paper.
  • 2 Unroll one of the pie crusts and square the edges. Cut into rectangles. Place 1 tsp of jam in the center of a rectangle and top with another piece of crust. Crimp all four edges. Repeat until all of the pie crust is used.
  • 3 Bake the pop-tarts for about 7 – 8 minutes or until slightly brown. If you don’t want to add extra sugar with the glaze, you can use an egg wash on the tops with some white sugar.
  • 4 Allow the pop tarts to cool for 5 minutes. Meanwhile prepare glaze by adding milk to the sugar, 1 teaspoon at a time until the desired consistency is reached. Pour over pop tarts and sprinkle with decorating sugar. Serve warm.
  • 5 Leftover pop tarts can be stored in an airtight container. To serve warm, heat in the microwave, or flat in a toaster oven. (Placing in an upright toaster oven is not recommended).

Comments (15)

Add a Comment

See something fishy? Let us know. We'll take down any content that violates our Community Guidelines.

Report Abuse

Oh no! What's wrong?





Thank you for your report.
ENDECA_EXCLUDE_START

tablespoon: sharing joyful noms™

The place to feed your fix for recipes, food hacks, how-tos and party ideas.

ENDECA_EXCLUDE_END