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Homemade Slow-Cooker Cranberry Sauce

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Homemade Slow-Cooker Cranberry Sauce
  • Prep Time 5 min
  • Total Time 3 hr 10 min
  • Servings 8
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A delicious cranberry sauce with cinnamon, fresh orange juice and Gand Marnier™, made easily in a slow cooker!

Ingredients

12
ounces (1 bag) fresh cranberries
1/2
cup fresh squeezed orange juice
1/2
cup water
1/2
cup brown sugar
1/2
cup white sugar
1/2
teaspoon cinnamon
1
tablespoon Grand Marnier™

Directions

  • 1 Place all of the ingredients into a slow cooker and set the temperature to high.
  • 2 Cover and cook for 3 hours.
  • 3 When it’s done, it should have a thicker texture. Let it cool a little before serving.
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Nutrition Information 
No nutrition information available for this recipe
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