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This is a wonderful recipe I received from a neighbor. I often take this as a hostess gift or as something to share at parties ... and it always disappears.
Recipe by HudsonJoyce
Prep Time
15min
Total Time
1hr5min
Servings
2424
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Preheat oven to 350 degrees F. Grease and flour three loaf pans.
In large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended. In separate bowl, combine flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just blended. Pour into loaf pans.
Bake for about 50 minutes. Bread is done when a toothpick inserted in center comes out clean.
This recipe was submitted by a member and has not been tested in our kitchen.
Looks like there’s no nutritional information for this recipe. Sorry about that. We do our best to give you complete information wherever we can.
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