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Honey-Orange Blossoms

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Honey-Orange Blossoms
  • Prep Time 15 min
  • Total Time 45 min
  • Servings 8
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Start the day right when you wake up to sweet cinnamon rolls with orange peel and cream cheese.

Ingredients

1
can (12.4 oz) Pillsbury™ refrigerated cinnamon rolls with cream cheese icing
1/3
cup honey nut cream cheese spread (from 8-oz container)
2
tablespoons finely chopped walnuts
1
teaspoon grated orange peel

Directions

  • 1 Heat oven to 350°F. Spray 8 regular-size muffin cups with cooking spray. Set icing from cinnamon rolls aside. Separate dough into 8 rolls; cut each roll into quarters. Place 4 quarters, points up, cinnamon topping in and separated slightly, in each muffin cup.
  • 2 In small bowl, mix cream cheese spread, walnuts and 1/2 teaspoon of the orange peel. Place rounded teaspoonful of mixture into center of dough in each cup.
  • 3 Bake 17 to 22 minutes or until light golden brown. Cool 5 minutes. Run knife around edge of cups; remove rolls from cups to serving plate.
  • 4 Remove cover from reserved icing. Microwave on Medium (50%) 5 to 10 seconds or until thin enough to drizzle. Stir in remaining 1/2 teaspoon orange peel. Drizzle icing over rolls. Serve warm.
Tips  

Feel free to swap out the finely chopped walnuts for another nut.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
200
Daily Value
Total Fat
10g
0%
(
Saturated Fat
3 1/2g
0%
)
Sodium
390mg
0%
Total Carbohydrate
25g
0%
(
Dietary Fiber
0g
0%
)
Protein
3g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 1 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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