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Honey-Sriracha Chex™ Mix

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Honey-Sriracha Chex™ Mix
  • Prep Time 15 min
  • Total Time 15 min
  • Servings 20
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Honey and Sriracha sauce bring a sweet and spicy kick to your party mix that's ready for munching in 15 minutes!

Ingredients

3
cups Corn Chex™ cereal
3
cups Rice Chex™ cereal
1
cup roasted salted peanuts
1
cup waffle pretzels
2
tablespoons butter
3
tablespoons Huy Fong Sriracha sauce
2
tablespoons honey
3
cups popped popcorn

Directions

  • 1 In large microwavable bowl, mix cereals, peanuts and pretzels; set aside. In small microwavable bowl, microwave butter uncovered on High about 20 seconds or until melted. Stir in Sriracha sauce and honey. Pour over cereal mixture; stir until evenly coated.
  • 2 Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on waxed paper to cool, about 15 minutes. Place in serving bowl; stir in popcorn. Store in airtight container.
Tips  

For more honey flavor, use honey-roasted peanuts in place of roasted.

If you don't have waffle pretzels on hand, substitute in a cup of bagel chips, corn chips, cheese flavored crackers or chow mein noodles.

If you like it extra spicy, add a little more Sriracha sauce.

Oven Directions: Heat oven to 250°F. In large bowl, mix cereals, peanuts and pretzels; set aside. In ungreased large roasting pan, melt butter in oven. Stir in Sriracha sauce and honey. Gradually stir in cereal mixture until evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on waxed paper to cool, about 15 minutes. Place in serving bowl; stir in popcorn. Store in airtight container.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
(
Calories from Fat
70
)
Daily Value
Total Fat
8g
13%
(
Saturated Fat
2g
10%
,
Trans Fat
0g
)
Cholesterol
0mg
0%
Sodium
230mg
10%
Potassium
100mg
3%
Total Carbohydrate
16g
5%
(
Dietary Fiber
1g
7%
,
Sugars
4g
)
Protein
3g
Daily Value*:
Vitamin A
6%
6%
Vitamin C
6%
6%
Calcium
4%
4%
Iron
20%
20%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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